Oven Stew (Beef)

1 lb of stewing meat or round steak cut in small pieces
1 onion chopped
3 medium potatoes peeled and diced about 1 inch
3/4 cup turnip diced about 1 inch
4 medium carrots sliced about 1/2 inch
1 5 1/2 oz can of tomato paste
6 tbs light soy sauce
2 cups water
Salt and pepper to taste
Put meat in fry pan with onions and cook until brown.
Add remaining ingredients and pour into a small roasting pan.
Cover
Bake at 300 F for 3 to 4 hours or until meat is tender.
Serves 4

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